Mon, Apr 21
- This event has passed.
Wagyu & Wine at The Capital Grille
Tue, February 25 - Sun, April 13
The Wagyu & Wine event has returned to The Capital Grille. Join us in the bar & lounge now through 4/13 for gourmet burgers made from Wagyu beef, paired with a glass of Duckhorn Wine for $35.* Don’t forget the caramelized onion & caviar dip served with housemade chips for the table, exclusively created for this event.
Click HERE to make a reservation.
